Wed. Jul 10th, 2024

Vietnamese beef pho cocktail appeared in foreign newspapers

Vietnamese beef pho cocktail appeared in foreign newspapers 1
Vietnamese beef pho cocktail appeared in foreign newspapers 1

Although there is no beef, with herbs in pho such as cinnamon, anise, cardamom and coriander shaken with a little gin, Pham Tien Tiep has created a recipe for a special cocktail.

Next, I’m preparing to make a pho cocktail.

Hanoians usually prefer sidewalk draft beer or white wine.

Six years ago, pho cocktail was born when Tiep was working in a 5-star hotel in Hanoi.

The bartender talked about his poor childhood, when his family couldn’t earn enough money to buy a bowl of noodles, which often had beef or chicken, herbs, and fish sauce, and was eaten on the street.

Tiep is known as the Vietnamese cocktail witch.

Vietnamese beef pho cocktail appeared in foreign newspapers

Pho Cocktail through the hands of a witch mixing drinks

Pho Cocktail through the hands of a witch mixing drinks.

Sipping a drink inspired by traditional dishes, Phan Kien, a businessman, said: `Many chefs bring street food to the level of luxury dishes in restaurants.

Pho cocktails are gradually being followed by many places and appearing on the menus of stores across Vietnam.

Vietnamese beef pho cocktail appeared in foreign newspapers

Pho cocktail is served with lime and chili.

Cocktails aren’t the only dishes inspired by pho.

For his part, Tiep said he will push boundaries in the beverage world.

Nguyen Tuan Anh, a bartender at the restaurant, hopes creative cocktails will make local cuisine more famous.

Vietnamese beef pho cocktail appeared in foreign newspapers

Tiep mixes drinks for customers in a bar that looks dusty, not unlike a bar in Brooklyn or Berlin.

Van Pham

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